Plov-Uzbek Rice Pilaf Recipe

Fri, 13 Jun 2014 18:10:45 +0000
 <br /><br /> <br /><br /> <br /><br />*** I usually get this rice from Cash&Cary<br /><br /> <br /><br /> <br /><br />If you wish to get updates or follow the recipes, feel free to Subscribe via Email. You can also follow us through our Facebook page. Thanks for visiting!<br /><br />Rating: 51<br /><br />Prep Time: 15 minutes<br /><br />Cook Time: 1 hour, 45 minutes<br /><br />Total Time: 2 hours<br /><br />Yield: 8-10<br /><br />Plov (Uzbek Rice Pilaf) not your traditional rice pilaf. It has a unique taste. Very popular in Slavic community here in USA. My husband and I got chance to make big batch of this plov for friend’s wedding. It turned out great according to feedback we got.<br /><br />Ingredients<br /><br />Instructions<br /><br />The post Plov-Uzbek Rice Pilaf Recipe appeared first on Russian Home Cooking Recipes.
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