*-- Creamy Chicken Pot Pie * Pies - Pot Pies- Easy - Yummy--*


Food.com
90 mins (prep 30, cooking 60)
19 ingredients
4 servings
YEAH!! -- MY FIRST POST -- :O) This recipe was originally from Williams Sonoma... it now has my finishing touches... We can't get enough of this!! Good for leftover veggies and meat. P.s. Since the little one doesn't like some veggies, I mince them so we don't lose the flavor :O)

Categories:  served-hot , beginner-cook , chicken-breast , poultry , equipment , one-dish-meal , chicken , easy , main-dish , small-appliance , american , meat , heirloom~historical , number-of-servings , stove-top , midwestern-u.s. , north-american , comfort-food , food-processor~blender , taste~mood , <-4-hours , savory-pies , time-to-make , holiday , presentation , carrots , potato , vegetable ,
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Ingredients

Nutrition

Serving Size (375.3 g)
Servings 4
Amount per Serving
Calories 702.09 Calories from Fat 416.52
% Daily Value *
Total Fat 46.28g 284.77%
Saturated Fat 25.11g 502.19%
Trans Fat 0.97g %
Cholesterol 262.64mg 350.18%
Sodium 667.5mg 111.25%
Total Carbohydrate 16.94g 22.58%
Dietary Fiber 1.81 g 28.99%
Sugars 3.05 g %
Protein 55.93g 447.47%
Vitamin A 5463.61IU% Vitamin C 2.01mg%
Calcium 74.34mg% Iron 3.38mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
dried thyme, fresh peas, fresh mushrooms, idaho potatoes, cooked chicken, frozen puff pastry, sheet, fresh black pepper
 

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