"Fish and Chips"


epicurious
60 mins (prep 45)
6 ingredients
makes 80 hors d'oeuvres


Categories:  winter , american ,
Share on Newzsocial
0

Ingredients

  • 2/3 cup crème fraîche (5 oz)
  • 1 1/2 teaspoons finely grated fresh lemon zest, or to taste
  • 1 teaspoon finely chopped fresh chives
  • 1/4 cup olive oil
  • 4 large russet (baking) potatoes
  • 6 oz caviar (preferably osetra)
  • mandoline or other manual slicer
  • 1 1/2- to 2-inch star cutter

Nutrition

Serving Size (2.95 g)
Servings 80
Amount per Serving
Calories 12.15 Calories from Fat 10.08
% Daily Value *
Total Fat 1.12g 137.84%
Saturated Fat 0.19g 75.37%
Trans Fat 0.0 %
Cholesterol 12.5mg 333.4%
Sodium 31.91mg 106.36%
Total Carbohydrate 0.09g 2.27%
Dietary Fiber 0.0 g 0.0%
Sugars 0.0 g %
Protein 0.52g 83.69%
Vitamin A 19.24IU% Vitamin C 0.0mg%
Calcium 5.85mg% Iron 0.26mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
fresh lemon zest, finely chopped fresh chives, large, or
 

Comments