"full Cool" Macaroni and Cheese

25 mins (prep 10, cooking 15)
13 ingredients
4 servings
A recipe from Ricardo that is popular with kids. So I had to try it. My son is beginning kindergarten tomorrow and I wanted to do something he'll like. And this recipe is a winner with it. With us also. It's so easy to do.

Categories:  pasta,-rice-and-grains , onions , 3-steps-or-less , equipment , cheese , pasta , eggs~dairy , time-to-make , lunch~snacks , <-30-mins , easy , kid-friendly , main-dish , vegetable , stove-top ,
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Serving Size (311.97 g)
Servings 4
Amount per Serving
Calories 1007.0 Calories from Fat 248.31
% Daily Value *
Total Fat 27.59g 169.76%
Saturated Fat 16.45g 328.98%
Trans Fat 0.24g %
Cholesterol 115.86mg 154.48%
Sodium 1253.23mg 208.87%
Total Carbohydrate 130.92g 174.56%
Dietary Fiber 6.11 g 97.73%
Sugars 37.93 g %
Protein 57.62g 460.98%
Vitamin A 1270.76IU% Vitamin C 16.85mg%
Calcium 1357.19mg% Iron 4.85mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4