"he Proposed!" Red Velvet Cake


Food.com
50 mins (prep 20, cooking 30)
13 ingredients
1 servings
This may sound cocky, but seriously, stop looking for an amazing, homemade red velvet cake recipe because here she is!!! I've had three professional wedding cake bakers ask me for this ridiculously moist recipe. Not only is this red velvet cake "stick to the back of the fork" moist, but it's so soft with that perfect red velvety chocolate taste. Frost with whipped cream cheese icing and perfecto!!

Categories:  <-60-mins , holiday , cakes , valentine's-day , christmas , thanksgiving , time-to-make , dessert ,
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Ingredients

Nutrition

Serving Size (1266.41 g)
Servings 1
Amount per Serving
Calories 5079.84 Calories from Fat 2260.98
% Daily Value *
Total Fat 251.22g 386.49%
Saturated Fat 25.01g 125.03%
Trans Fat 6.1g %
Cholesterol 26.95mg 8.98%
Sodium 4345.84mg 181.08%
Total Carbohydrate 695.35g 231.78%
Dietary Fiber 16.58 g 66.32%
Sugars 486.48 g %
Protein 39.49g 78.98%
Vitamin A 409.25IU% Vitamin C 0.0mg%
Calcium 634.85mg% Iron 16.6mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
red food coloring, white, hot coffee
 

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