"Healthified" Peanut Butter Cookies

60 mins (prep 45)
10 ingredients
2-1/2 dozen cookies
41% less fat, 50% less sat fat, 1g fiber than the original recipe. Honey adds sweetness and texture to a favorite cookie now made with whole wheat flour.

Categories:  low-fat , desserts , low-fat-desserts , low-calorie , lunch-desserts , low-carb-desserts , peanut-butter-cookies , healthy-cooking , low-calorie-desserts , lunch , low-carb , cookies , low-sodium ,
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Serving Size (137.09 g)
Servings 2
Amount per Serving
Calories 582.06 Calories from Fat 180.99
% Daily Value *
Total Fat 20.11g 61.88%
Saturated Fat 3.41g 34.07%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 1205.14mg 100.43%
Total Carbohydrate 92.73g 61.82%
Dietary Fiber 3.11 g 24.86%
Sugars 76.67 g %
Protein 15.36g 61.46%
Vitamin A 0.0IU% Vitamin C 0.07mg%
Calcium 89.94mg% Iron 1.34mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
packed brown sugar, vegetable oil spread