' Miracle' Honey Oatmeal Bread (Gluten Free)

75 mins (prep 45, cooking 30)
16 ingredients
1 servings
This recipe was is an insight into my childhood as a reminder of my first love for baking bread. My grandpa used to make it for me and I loved it so much that I set my mind to mastering the process myself. AWESOME! For this an more awesome Gluten Free Recipes, check out my blog: www.glutenfreegirls.blogspot.com

Categories:  3-steps-or-less , breakfast , comfort-food , taste~mood , free-of... , <-4-hours , brunch , egg , yeast-breads , eggs~dairy , time-to-make , easy , gluten-free , inexpensive , breads ,
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Serving Size (494.2 g)
Servings 1
Amount per Serving
Calories 1734.93 Calories from Fat 377.19
% Daily Value *
Total Fat 41.91g 64.47%
Saturated Fat 6.45g 32.24%
Trans Fat 0.06g %
Cholesterol 1.49mg 0.5%
Sodium 2463.44mg 102.64%
Total Carbohydrate 337.32g 112.44%
Dietary Fiber 34.0 g 135.98%
Sugars 95.45 g %
Protein 43.95g 87.89%
Vitamin A 3.47IU% Vitamin C 0.59mg%
Calcium 192.78mg% Iron 12.26mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
tapioca flour, sorghum flour, apple cider vinegar, warm water, warm water