(Modified) Banana Bread by Paula Deen


Food.com
60 mins (prep 10, cooking 50)
11 ingredients
1 servings
You don't need an electric mixer for this, and some of the calories have been reduced, without taking away from texture or taste.

Categories:  <-60-mins , easy , 3-steps-or-less , breads , time-to-make ,
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Ingredients

Nutrition

Serving Size (261.0 g)
Servings 1
Amount per Serving
Calories 1125.37 Calories from Fat 431.82
% Daily Value *
Total Fat 47.98g 73.81%
Saturated Fat 30.38g 151.92%
Trans Fat 1.94g %
Cholesterol 127.17mg 42.39%
Sodium 3291.39mg 137.14%
Total Carbohydrate 179.26g 59.75%
Dietary Fiber 0.01 g 0.04%
Sugars 177.66 g %
Protein 0.51g 1.01%
Vitamin A 1478.16IU% Vitamin C 0.0mg%
Calcium 287.45mg% Iron 0.62mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
unsweetened applesauce, artificial sweetener, sifted all-purpose flour, mashed bananas, ripe
 

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