"Old Reliable" French Bread (for Kitchen Aid Mixers)


Food.com
170 mins (prep 140, cooking 30)
7 ingredients
15 servings
This recipe came with my Kitchen Aid mixer, and makes two absolutely beautiful loaves of French Bread. I misplaced my recipe book and recently found it again, so am adding this recipe to Zaar for safe-keeping! Make sure you use a very, very sharp knife to make the diagonal slashes. This bread is delicious on its own, for sopping up stew or soup broth, and with your favorite cheeses or toppings. Prep time specified includes rising time.

Categories:  pasta,-rice-and-grains , comfort-food , taste~mood , equipment , <-4-hours , french , yeast-breads , time-to-make , european , weeknight , grains , oven , number-of-servings , breads , vegetarian , for-large-groups ,
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Ingredients

Nutrition

Serving Size (99.94 g)
Servings 15
Amount per Serving
Calories 219.4 Calories from Fat 12.33
% Daily Value *
Total Fat 1.37g 31.65%
Saturated Fat 0.6g 44.77%
Trans Fat 0.03g %
Cholesterol 2.12mg 10.6%
Sodium 391.24mg 244.52%
Total Carbohydrate 44.51g 222.57%
Dietary Fiber 1.58 g 94.5%
Sugars 0.16 g %
Protein 6.03g 181.03%
Vitamin A 25.81IU% Vitamin C 0.0mg%
Calcium 10.41mg% Iron 2.71mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
cornmeal, cold water
 

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