(T W A) Meatballs for Spaghetti

35 mins (prep 15, cooking 20)
12 ingredients
36 servings
Great meatballs to go with any spaghetti sauce. Make these as large or as small as you like. My family has been making this recipe for over 45 years and my sons often request Spaghetti and Meatballs for their birthdays. I always make a double batch and freeze in portions for future quick use.

Categories:  <-60-mins , ground-beef , beef , high-in... , low-carb , low-in... , oamc~freezer~make-ahead , time-to-make , beef-sausage , high-protein , easy , main-dish , meat , number-of-servings ,
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Serving Size (32.99 g)
Servings 36
Amount per Serving
Calories 86.22 Calories from Fat 25.83
% Daily Value *
Total Fat 2.87g 159.06%
Saturated Fat 1.12g 201.01%
Trans Fat 0.15g %
Cholesterol 12.53mg 150.34%
Sodium 200.05mg 300.08%
Total Carbohydrate 7.75g 92.94%
Dietary Fiber 0.38 g 54.01%
Sugars 0.65 g %
Protein 6.97g 501.51%
Vitamin A 24.82IU% Vitamin C 0.32mg%
Calcium 69.97mg% Iron 1.02mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
sweet italian sausage, fresh, fresh parsley


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