1-2-3 Jambalaya Recipe

Taste of Home
525 mins (prep 5, cooking 25)
11 ingredients
6 servings

Categories:  quick ,
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Serving Size (15.23 g)
Servings 6
Amount per Serving
Calories 44.55 Calories from Fat 27.36
% Daily Value *
Total Fat 3.04g 28.05%
Saturated Fat 0.49g 14.85%
Trans Fat 0.0g %
Cholesterol 0.12mg 0.23%
Sodium 68.98mg 17.24%
Total Carbohydrate 3.71g 7.43%
Dietary Fiber 1.4 g 33.62%
Sugars 0.52 g %
Protein 1.49g 17.93%
Vitamin A 98.04IU% Vitamin C 6.86mg%
Calcium 58.75mg% Iron 1.19mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
johnsonville andouille dinner sausage, package, uncooked medium shrimp