1-Dish Italian 5-Cheese Pizza Bake


Food.com
50 mins (prep 20, cooking 30)
13 ingredients
6 servings
A quick recipe with only 20 minutes preparation using Fleishchmann's Rapid Rise yeast!

Categories:  <-60-mins , pasta,-rice-and-grains , northeastern-u.s. , italian , north-american , taste~mood , cheese , yeast-breads , eggs~dairy , time-to-make , holiday , weeknight , european , main-dish , grains , american , breads , vegetarian , savory ,
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Ingredients

Nutrition

Serving Size (145.87 g)
Servings 6
Amount per Serving
Calories 520.52 Calories from Fat 200.07
% Daily Value *
Total Fat 22.23g 205.16%
Saturated Fat 5.83g 174.95%
Trans Fat 0.0g %
Cholesterol 8.59mg 17.18%
Sodium 829.02mg 207.26%
Total Carbohydrate 67.16g 134.33%
Dietary Fiber 3.07 g 73.79%
Sugars 3.75 g %
Protein 12.52g 150.21%
Vitamin A 214.31IU% Vitamin C 2.37mg%
Calcium 88.48mg% Iron 3.88mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
very warm water, fresh mozzarella cheese, italian, italian herb seasoning
 

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