10-Minute Baked Halibut With Garlic-Butter Sauce

35 mins (prep 15, cooking 20)
14 ingredients
6 servings
Diane Phillips

Categories:  <-60-mins , main-dish , time-to-make ,
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Serving Size (150.07 g)
Servings 6
Amount per Serving
Calories 457.11 Calories from Fat 377.64
% Daily Value *
Total Fat 41.96g 387.37%
Saturated Fat 14.35g 430.39%
Trans Fat 0.65g %
Cholesterol 94.55mg 189.11%
Sodium 94.47mg 23.62%
Total Carbohydrate 4.2g 8.41%
Dietary Fiber 1.33 g 31.87%
Sugars 0.03 g %
Protein 16.93g 203.2%
Vitamin A 851.07IU% Vitamin C 2.76mg%
Calcium 52.06mg% Iron 2.95mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
fresh lemon juice, grated lemon zest, finely chopped