10 Minute Low-Fat Potato Salad

10 mins (prep 10)
10 ingredients
3 servings
Potato salad from scratch in just 10 minutes, and it's low fat too. I love the creamy taste of the dressing, and the olives compliment the mustards. This can easily be double to accommodate a larger family, however it would take about 5 minutes longer to prepare.

Categories:  side-dish , <-15-mins , easy , quick , time-to-make ,
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Serving Size (49.71 g)
Servings 3
Amount per Serving
Calories 48.41 Calories from Fat 23.22
% Daily Value *
Total Fat 2.58g 11.91%
Saturated Fat 0.36g 5.46%
Trans Fat 0.0g %
Cholesterol 1.97mg 1.97%
Sodium 119.45mg 14.93%
Total Carbohydrate 2.11g 2.11%
Dietary Fiber 0.21 g 2.54%
Sugars 1.73 g %
Protein 4.39g 26.32%
Vitamin A 6.85IU% Vitamin C 0.07mg%
Calcium 47.17mg% Iron 0.13mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
spicy mustard, sliced green olives