2-Cheese Mushroom Toast

20 mins (prep 10, cooking 10)
10 ingredients
2 servings
I love french rolls and love coming up with new ways to enjoy them. This would make a great snack, lunch or even a dinner with a side salad. I had just included 1/2 cup sauteed mushrooms, because I thought people could use their sauteed mushroom recipe of choice that added up to that amount. I've included what I used... not really a recipe.. just really basic, but delicious.

Categories:  side-dish , mushroom , for-1-or-2 , beginner-cook , taste~mood , quick , cheese , brunch , eggs~dairy , time-to-make , lunch~snacks , <-30-mins , easy , number-of-servings , inexpensive , vegetarian , vegetable , savory ,
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Serving Size (77.19 g)
Servings 2
Amount per Serving
Calories 133.64 Calories from Fat 122.4
% Daily Value *
Total Fat 13.6g 41.85%
Saturated Fat 4.85g 48.51%
Trans Fat 0.24g %
Cholesterol 15.9mg 10.6%
Sodium 50.91mg 4.24%
Total Carbohydrate 2.43g 1.62%
Dietary Fiber 0.62 g 4.98%
Sugars 1.19 g %
Protein 1.99g 7.94%
Vitamin A 184.94IU% Vitamin C 1.71mg%
Calcium 6.34mg% Iron 0.36mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
sliced mushrooms, salt and pepper, shredded mozzarella cheese, shredded cheddar cheese


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