20 Minute Mexican Rice


Food.com
23 mins (prep 5, cooking 18)
10 ingredients
4 servings
Spice up a meal with Mexican rice, done in a jiffy!! from the local newspaper.

Categories:  side-dish , pasta,-rice-and-grains , rice , north-american , low-sat.-fat , mexican , brunch , low-in... , time-to-make , low-fat , low-cholesterol , <-30-mins , white-rice , inexpensive , healthy , healthy-2 ,
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Ingredients

Nutrition

Serving Size (171.31 g)
Servings 4
Amount per Serving
Calories 233.87 Calories from Fat 71.28
% Daily Value *
Total Fat 7.92g 48.76%
Saturated Fat 2.36g 47.15%
Trans Fat 0.1g %
Cholesterol 4.14mg 5.52%
Sodium 24869.43mg 4144.91%
Total Carbohydrate 22.56g 30.09%
Dietary Fiber 1.51 g 24.19%
Sugars 18.13 g %
Protein 18.58g 148.66%
Vitamin A 4136.41IU% Vitamin C 3.77mg%
Calcium 79.7mg% Iron 2.74mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
uncooked rice, cloves garlic, ground cumin, green pea, cooked
 

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