20 Minute Spanish Rice

25 mins (prep 5, cooking 20)
6 ingredients
4 servings
I wanted a quick Spanish Rice side dish one night, to go along side a spicy chicken I was making, so I came up with this simple yummy dish.

Categories:  side-dish , pasta,-rice-and-grains , beginner-cook , rice , north-american , mexican , taste~mood , spicy , long-grain-rice , time-to-make , <-30-mins , easy , white-rice ,
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Serving Size (192.53 g)
Servings 4
Amount per Serving
Calories 301.67 Calories from Fat 27.63
% Daily Value *
Total Fat 3.07g 18.91%
Saturated Fat 0.67g 13.5%
Trans Fat 0.0g %
Cholesterol 3.6mg 4.8%
Sodium 819.53mg 136.59%
Total Carbohydrate 55.27g 73.7%
Dietary Fiber 5.95 g 95.26%
Sugars 3.25 g %
Protein 11.44g 91.55%
Vitamin A 339.26IU% Vitamin C 0.24mg%
Calcium 38.04mg% Iron 2.88mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
salsa, corn kernel