3 Onion, Mushroom and Garlic Soup


Food.com
55 mins (prep 15, cooking 40)
14 ingredients
6-8 servings
This is a buttery, hearty, warming soup. Has leeks, red onions, scallions, lots of garlic, and dried Porcini mushrooms. You can top it with cheese if you like.

Categories:  served-hot , <-60-mins , mushroom , onions , seasonal , north-american , comfort-food , taste~mood , equipment , soups-&-stews , cheese , brunch , french , eggs~dairy , time-to-make , winter , european , presentation , main-dish , american , vegetarian , vegetable , stove-top ,
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Ingredients

Nutrition

Serving Size (346.92 g)
Servings 6
Amount per Serving
Calories 169.7 Calories from Fat 161.19
% Daily Value *
Total Fat 17.91g 165.3%
Saturated Fat 6.44g 193.13%
Trans Fat 0.32g %
Cholesterol 21.2mg 42.4%
Sodium 466.13mg 116.53%
Total Carbohydrate 2.79g 5.57%
Dietary Fiber 0.35 g 8.45%
Sugars 0.94 g %
Protein 0.43g 5.15%
Vitamin A 453.48IU% Vitamin C 1.23mg%
Calcium 20.33mg% Iron 0.25mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
red onions, dried porcini mushrooms, base, dried parsley
 

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