30 Minute Chicken Noodle Soup (From Foodtv, Rachael Ray)


Food.com
30 mins (prep 15, cooking 15)
14 ingredients
2 servings
From show of 5/16/02.

Categories:  pasta,-rice-and-grains , chicken-breast , poultry , north-american , comfort-food , taste~mood , free-of... , soups-&-stews , time-to-make , chicken , <-30-mins , easy , american , lactose-free , meat ,
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Ingredients

Nutrition

Serving Size (965.59 g)
Servings 2
Amount per Serving
Calories 961.48 Calories from Fat 473.94
% Daily Value *
Total Fat 52.66g 162.04%
Saturated Fat 11.61g 116.11%
Trans Fat 0.0 %
Cholesterol 123.66mg 82.44%
Sodium 2041.42mg 170.12%
Total Carbohydrate 65.24g 43.49%
Dietary Fiber 0.0 g 0.0%
Sugars 11.38 g %
Protein 55.23g 220.9%
Vitamin A 21.6IU% Vitamin C 1.44mg%
Calcium 53.5mg% Iron 3.86mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
medium carrots, medium onion, celery ribs, dried bay leaves, salt and pepper, wide egg noodles, fresh parsley, fresh dill
 

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