5 Layered Lasagna

50 mins (prep 30, cooking 20)
12 ingredients
8 servings
Mouth watering comfort food that looks surpreme, but easy to make. A recipe I created 17 yrs ago. Hope you enjoy it!

Categories:  <-60-mins , pasta,-rice-and-grains , ground-beef , lasagna , main-dish , beef , meat , pasta , time-to-make ,
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Serving Size (629.79 g)
Servings 8
Amount per Serving
Calories 1030.28 Calories from Fat 208.89
% Daily Value *
Total Fat 23.21g 285.72%
Saturated Fat 8.48g 339.16%
Trans Fat 0.06g %
Cholesterol 38.75mg 103.34%
Sodium 2218.14mg 739.38%
Total Carbohydrate 197.79g 527.44%
Dietary Fiber 47.18 g 1509.86%
Sugars 16.3 g %
Protein 55.14g 882.32%
Vitamin A 6487.77IU% Vitamin C 86.64mg%
Calcium 2130.55mg% Iron 46.66mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
lean ground beef, chopped onion, italian