5 Minute Thai Shrimp Satay


Food.com
9 mins (prep 5, cooking 4)
6 ingredients
4 servings
This is a fast and easy recipe that will fool everyone into thinking you have spent a long time in the kitchen!From the Kraft What's Cooking Book.Hope you enjoy!

Categories:  served-hot , <-15-mins , beginner-cook , shrimp , taste~mood , quick , romantic , thai , free-of... , brunch , appetizer , time-to-make , asian , easy , presentation , main-dish , shellfish , lactose-free ,
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Ingredients

Nutrition

Serving Size (19.21 g)
Servings 4
Amount per Serving
Calories 76.89 Calories from Fat 45.27
% Daily Value *
Total Fat 5.03g 30.94%
Saturated Fat 0.85g 17.04%
Trans Fat 0.0 %
Cholesterol 0.0mg 0.0%
Sodium 80.0mg 13.33%
Total Carbohydrate 5.27g 7.03%
Dietary Fiber 0.77 g 12.3%
Sugars 1.37 g %
Protein 3.83g 30.64%
Vitamin A 0.0IU% Vitamin C 0.0mg%
Calcium 5.29mg% Iron 0.28mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
shrimp, low-fat, low-fat, dressing, reduced sodium soy sauce, dried chili powder
 

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