6 Minute Literal Cup-Cake

6 mins (prep 3, cooking 3)
7 ingredients
1 servings
I think this recipe is good for satisfying a chocolate brownie/cake craving. It's cheaper than buying a baked good, and since it only makes one (or two) servings, it's economical as well (not having to make a large cake just to satisfy a one-day craving).The cake comes out a bit dense. Texturaly more closer to a light brownie than a cake.I used a 6" tall tapered mug, It expanded the full height whilst cooking, but shrunk down to 4" once the cooking process was done. The cake really shrinks away from the sides of the mug so itll fall out easily.I made this without adding any chocolate chips and don't think it's too chocolatey as is, but chocolatey enough.

Categories:  <-15-mins , for-1-or-2 , beginner-cook , quick , brown-bag , snack , low-sodium , low-in... , novelty , time-to-make , easy , number-of-servings , to-go... , from-scratch ,
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Serving Size (240.84 g)
Servings 1
Amount per Serving
Calories 1087.77 Calories from Fat 464.13
% Daily Value *
Total Fat 51.57g 79.34%
Saturated Fat 7.37g 36.86%
Trans Fat 1.14g %
Cholesterol 30.62mg 10.21%
Sodium 237.76mg 9.91%
Total Carbohydrate 143.69g 47.9%
Dietary Fiber 11.42 g 45.67%
Sugars 81.99 g %
Protein 27.13g 54.26%
Vitamin A 78.83IU% Vitamin C 2.53mg%
Calcium 573.13mg% Iron 7.02mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4