6 Week Bran Muffins (Auntie Anne's Muffins)

40 mins (prep 20, cooking 20)
13 ingredients
24-30 servings
These are the original Bran Buds Cereal Muffins that my Auntie Anne made for me years ago and are now known by all as Auntie Anne's Muffins. She has standing orders to have to have the stack of recipes waiting by the door whenever we eat there b/c I'll be asking for EVERY single recipe. She is THAT good of a chef. Batter keeps up to 6 weeks in the fridge! Just the right balance of healthy vs. yummo!

Categories:  <-60-mins , quick-breads , muffins , breakfast , number-of-servings , breads , brunch , time-to-make , for-large-groups ,
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Serving Size (63.26 g)
Servings 24
Amount per Serving
Calories 242.07 Calories from Fat 142.02
% Daily Value *
Total Fat 15.78g 582.49%
Saturated Fat 2.15g 258.5%
Trans Fat 0.0g %
Cholesterol 2.25mg 17.97%
Sodium 253.82mg 253.82%
Total Carbohydrate 24.5g 195.98%
Dietary Fiber 1.34 g 128.4%
Sugars 15.39 g %
Protein 2.32g 111.57%
Vitamin A 34.81IU% Vitamin C 0.0mg%
Calcium 40.06mg% Iron 0.56mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
boiling water, cinnamon sugar