8 Minute (French Style) Rissoto


Food.com
30 mins (prep 10, cooking 20)
9 ingredients
3 servings
I adapted this from a Julia Child's recepi for Braised Rissoto

Categories:  side-dish , low-cholesterol , pasta,-rice-and-grains , <-30-mins , european , rice , easy , 3-steps-or-less , french , low-in... , low-sodium , time-to-make ,
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Ingredients

Nutrition

Serving Size (252.65 g)
Servings 3
Amount per Serving
Calories 428.35 Calories from Fat 145.17
% Daily Value *
Total Fat 16.13g 74.45%
Saturated Fat 4.5g 67.53%
Trans Fat 0.16g %
Cholesterol 15.4mg 15.4%
Sodium 262.03mg 32.75%
Total Carbohydrate 59.0g 59.0%
Dietary Fiber 1.89 g 22.65%
Sugars 2.64 g %
Protein 8.48g 50.87%
Vitamin A 128.09IU% Vitamin C 0.63mg%
Calcium 10.78mg% Iron 3.26mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
fresh thyme
 

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