A Golden Chicken


Food.com
60 mins (prep 10, cooking 50)
8 ingredients
4-5 servings
I wonder where did the golden egg come from? This is a simple and tasty dish.

Categories:  <-60-mins , served-hot , seasonal , poultry , north-american , equipment , time-to-make , chicken , winter , easy , presentation , main-dish , oven , meat , fall , south-american ,
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Ingredients

Nutrition

Serving Size (462.45 g)
Servings 4
Amount per Serving
Calories 682.62 Calories from Fat 363.96
% Daily Value *
Total Fat 40.44g 248.87%
Saturated Fat 10.87g 217.33%
Trans Fat 0.29g %
Cholesterol 390.1mg 520.13%
Sodium 1191.65mg 198.61%
Total Carbohydrate 0.46g 0.62%
Dietary Fiber 0.03 g 0.56%
Sugars 0.01 g %
Protein 79.17g 633.38%
Vitamin A 0.0IU% Vitamin C 0.0mg%
Calcium 27.7mg% Iron 3.74mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
mexican oregano, fresh ground black pepper
 

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