A Really Simple Potato Salad

55 mins (prep 15, cooking 40)
10 ingredients
10 servings
I just made Kittencal's Starter Potato Salad and it reminded me of a potato salad I used to make a lot. What I like to do is cook the frozen peas and fresh carrots in the same pot, so as to make it easier for me not to cook three different ingredients three different times. and don't worry about the horseradish, if it's too spicy put in a little bit less. I just like it because it adds some color to the mayo dressing and it adds kick to the salad. For the potatoes you can use either P.E.I potatoes or Idaho potatoes, both are good.

Categories:  side-dish , <-60-mins , beginner-cook , low-sat.-fat , low-carb , low-sodium , low-in... , time-to-make , very-low-carbs , low-protein , low-cholesterol , low-calorie , easy , inexpensive , vegetarian ,
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Serving Size (41.22 g)
Servings 10
Amount per Serving
Calories 175.94 Calories from Fat 166.59
% Daily Value *
Total Fat 18.51g 284.73%
Saturated Fat 2.57g 128.67%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 135.89mg 56.62%
Total Carbohydrate 2.59g 8.64%
Dietary Fiber 0.98 g 39.11%
Sugars 0.89 g %
Protein 0.81g 16.14%
Vitamin A 327.38IU% Vitamin C 2.93mg%
Calcium 18.55mg% Iron 0.56mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
white potatoes, fresh carrot, large, salt and pepper