A Very Different Pumpkin Cake

75 mins (prep 15, cooking 60)
6 ingredients
6-8 servings
This is like a cross between a cake and a baked custard - could be used to fill a pie shell !!

Categories:  egg-free , easy , cakes , inexpensive , free-of... , <-4-hours , vegetarian , time-to-make , dessert ,
Share on Newzsocial



Serving Size (169.53 g)
Servings 6
Amount per Serving
Calories 503.5 Calories from Fat 245.79
% Daily Value *
Total Fat 27.31g 252.13%
Saturated Fat 19.33g 579.89%
Trans Fat 0.68g %
Cholesterol 44.79mg 89.58%
Sodium 141.3mg 35.33%
Total Carbohydrate 64.26g 128.52%
Dietary Fiber 4.49 g 107.87%
Sugars 35.84 g %
Protein 5.85g 70.25%
Vitamin A 3880.36IU% Vitamin C 4.67mg%
Calcium 30.99mg% Iron 2.12mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients: