Aarsi’s Ultimate Mattar Mushroom Curry


Food.com
105 mins (prep 60, cooking 45)
16 ingredients
5 servings
A bowl of savory, sweet and spicy, does not get better…

Categories:  mushroom , weeknight , easy , main-dish , indian , <-4-hours , vegetarian , vegetable , curries , time-to-make ,
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Ingredients

Nutrition

Serving Size (308.63 g)
Servings 5
Amount per Serving
Calories 165.46 Calories from Fat 119.7
% Daily Value *
Total Fat 13.3g 102.34%
Saturated Fat 1.07g 26.78%
Trans Fat 0.3g %
Cholesterol 0.0mg 0.0%
Sodium 946.52mg 197.19%
Total Carbohydrate 9.47g 15.79%
Dietary Fiber 5.04 g 100.8%
Sugars 3.91 g %
Protein 6.69g 66.94%
Vitamin A 1.12IU% Vitamin C 4.02mg%
Calcium 40.15mg% Iron 2.09mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
green peas, diced tomatoes, green chilies, coriander powder, tomato ketchup, asafetida, red chili powder
 

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