Acorn Squash Lasagna


Food.com
80 mins (prep 20, cooking 60)
14 ingredients
6-8 servings
This looks so good. Try it along with me, won't you? From Kosher Cooking.

Categories:  pasta,-rice-and-grains , lasagna , taste~mood , romantic , equipment , <-4-hours , pasta , time-to-make , main-dish , oven , vegetarian , squash , vegetable ,
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Ingredients

Nutrition

Serving Size (433.37 g)
Servings 6
Amount per Serving
Calories 972.41 Calories from Fat 382.41
% Daily Value *
Total Fat 42.49g 392.25%
Saturated Fat 16.03g 480.86%
Trans Fat 0.32g %
Cholesterol 92.87mg 185.73%
Sodium 1885.09mg 471.27%
Total Carbohydrate 99.58g 199.16%
Dietary Fiber 6.42 g 154.11%
Sugars 26.94 g %
Protein 51.64g 619.63%
Vitamin A 1620.31IU% Vitamin C 5.17mg%
Calcium 1085.71mg% Iron 5.62mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
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