Adobe Grilled Pork Chops
55 mins (prep 40, cooking 15)
15 ingredients
4 servings
Another great Southwest recipe. The level of spiciness is your option. I like a lot of cayenne, but you can leave it out and still get great results.

Categories:  <-60-mins , seasonal , north-american , taste~mood , spicy , equipment , time-to-make , pork-chop , holiday , southwestern-u.s. , main-dish , american , pork , meat , independence-day , summer , barbecue , grilling ,
Share on Newzsocial



Serving Size (69.34 g)
Servings 4
Amount per Serving
Calories 120.6 Calories from Fat 72.27
% Daily Value *
Total Fat 8.03g 49.4%
Saturated Fat 0.96g 19.18%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 27.4mg 4.57%
Total Carbohydrate 12.41g 16.55%
Dietary Fiber 3.62 g 57.94%
Sugars 7.16 g %
Protein 2.38g 19.03%
Vitamin A 2557.51IU% Vitamin C 10.84mg%
Calcium 17.11mg% Iron 1.49mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
pork loin chops, adobo seasoning, ground cumin, ground cloves, fresh lime juice, white tequila