Adriana's Mexican Rice


Food.com
30 mins (prep 10, cooking 20)
5 ingredients
2 servings
This how my daughter-in-law makes her rice.

Categories:  for-1-or-2 , pasta,-rice-and-grains , rice , north-american , low-sat.-fat , mexican , low-sodium , low-in... , time-to-make , 5-ingredients-or-less , low-protein , vegan , low-cholesterol , <-30-mins , easy , number-of-servings , healthy , vegetarian ,
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Ingredients

Nutrition

Serving Size (404.79 g)
Servings 2
Amount per Serving
Calories 716.44 Calories from Fat 234.18
% Daily Value *
Total Fat 26.02g 80.06%
Saturated Fat 3.34g 33.36%
Trans Fat 0.0 %
Cholesterol 0.0mg 0.0%
Sodium 15.67mg 1.31%
Total Carbohydrate 109.53g 73.02%
Dietary Fiber 4.91 g 39.26%
Sugars 0.03 g %
Protein 10.88g 43.51%
Vitamin A 0.27IU% Vitamin C 0.94mg%
Calcium 59.55mg% Iron 2.62mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
large tomato
 

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