Akoori - Scrambled Eggs (Parsi)

12 mins (prep 5, cooking 7)
13 ingredients
4-6 servings
We love this preparation. Great for a tiffin. I decided to post all egg recipes today.

Categories:  <-15-mins , lunch~snacks , quick , indian , equipment , to-go... , egg , stove-top , eggs~dairy , time-to-make , asian ,
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Serving Size (24.77 g)
Servings 4
Amount per Serving
Calories 111.18 Calories from Fat 61.83
% Daily Value *
Total Fat 6.87g 42.25%
Saturated Fat 4.34g 86.7%
Trans Fat 0.24g %
Cholesterol 26.1mg 34.81%
Sodium 124.36mg 20.73%
Total Carbohydrate 7.47g 9.96%
Dietary Fiber 0.1 g 1.53%
Sugars 7.26 g %
Protein 5.18g 41.45%
Vitamin A 254.54IU% Vitamin C 1.01mg%
Calcium 178.67mg% Iron 0.09mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
green chilies, finely grated fresh ginger, ground turmeric, chopped fresh coriander leaves, ripe tomato, ground cumin, chopped tomato