Alaskan Halibut, Salmon and Crab Roulade


food network
55 mins (prep 45, cooking 10)
20 ingredients
4 servings


Categories:  dinner , roasting , winter , main-dish , fish , fall , summer , salmon , halibut , spring , brie , crab ,
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Ingredients

Nutrition

Serving Size (450.04 g)
Servings 4
Amount per Serving
Calories 1476.69 Calories from Fat 1205.55
% Daily Value *
Total Fat 133.95g 824.32%
Saturated Fat 50.32g 1006.46%
Trans Fat 1.86g %
Cholesterol 511.15mg 681.53%
Sodium 1191.9mg 198.65%
Total Carbohydrate 35.91g 47.88%
Dietary Fiber 5.26 g 84.21%
Sugars 1.99 g %
Protein 33.07g 264.56%
Vitamin A 2019.67IU% Vitamin C 25.7mg%
Calcium 140.99mg% Iron 2.26mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
fresh, fresh, finely chopped fresh tarragon, fresh thyme, whole, assorted mushrooms, salt and freshly ground black pepper
 

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