Alfredo Pasta Casserole
50 mins (prep 10, cooking 40)
14 ingredients
6-8 servings
I got this recipe from my mother-in-law. I believe she may have gotten it out of Southern Living magazine. It's a quick weeknight main meal for those that need dinner in a hurry, but tastes like good old fashioned comfort food. Enjoy!

Categories:  <-60-mins , pasta,-rice-and-grains , north-american , beef , comfort-food , taste~mood , equipment , pasta , one-dish-meal , time-to-make , easy , kid-friendly , main-dish , oven , casseroles , american , meat ,
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Serving Size (281.25 g)
Servings 6
Amount per Serving
Calories 761.8 Calories from Fat 326.88
% Daily Value *
Total Fat 36.32g 335.28%
Saturated Fat 9.49g 284.61%
Trans Fat 0.09g %
Cholesterol 939.05mg 1878.1%
Sodium 1119.86mg 279.96%
Total Carbohydrate 64.1g 128.19%
Dietary Fiber 3.92 g 94.15%
Sugars 9.05 g %
Protein 43.57g 522.81%
Vitamin A 531.25IU% Vitamin C 7.87mg%
Calcium 288.86mg% Iron 6.83mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
lean ground beef, small onion, ragu, shredded parmesan cheese, salt and pepper