Alfredo Potatoes
80 mins (prep 20, cooking 60)
11 ingredients
6 servings
This is my original recipe and it was selected as a winner in the Sargento Just Say Cheese Recipe Search! It was published in Volume Two of Sargento's Simply the Best Cheese recipe cards collection.

Categories:  side-dish , <-4-hours , potato , vegetable , time-to-make ,
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Serving Size (317.89 g)
Servings 6
Amount per Serving
Calories 571.63 Calories from Fat 186.12
% Daily Value *
Total Fat 20.68g 190.89%
Saturated Fat 11.68g 350.55%
Trans Fat 0.16g %
Cholesterol 61.17mg 122.34%
Sodium 1332.4mg 333.1%
Total Carbohydrate 71.24g 142.47%
Dietary Fiber 3.88 g 93.19%
Sugars 12.31 g %
Protein 26.28g 315.32%
Vitamin A 604.37IU% Vitamin C 29.89mg%
Calcium 599.33mg% Iron 1.95mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
whipping cream, cloves garlic, fresh ground black pepper, shredded, shredded, italian cheese blend, shredded