Algerian Farina Rolls
120 mins (prep 100, cooking 20)
9 ingredients
15 servings
These small Algerian rolls give an extra touch to any meal. The prep time includes resting time for the dough.

Categories:  rolls~biscuits , beginner-cook , easy , african , inexpensive , healthy , breads , <-4-hours , time-to-make ,
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Serving Size (12.09 g)
Servings 15
Amount per Serving
Calories 25.91 Calories from Fat 22.41
% Daily Value *
Total Fat 2.49g 57.56%
Saturated Fat 0.35g 25.96%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 78.32mg 48.95%
Total Carbohydrate 0.66g 3.29%
Dietary Fiber 0.36 g 21.59%
Sugars 0.01 g %
Protein 0.54g 16.22%
Vitamin A 0.18IU% Vitamin C 0.0mg%
Calcium 19.67mg% Iron 0.31mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
warm water, farina