All American Steak Sandwich
30 mins (prep 15, cooking 15)
18 ingredients
2 servings
Meat, potatoes, and vegetables all in one terrific sandwich. The gem? Made all in one pan. Enjoy! (Made for RSC #16)

Categories:  for-1-or-2 , <-30-mins , lunch~snacks , number-of-servings , time-to-make ,
Share on Newzsocial



Serving Size (89.59 g)
Servings 2
Amount per Serving
Calories 510.5 Calories from Fat 501.3
% Daily Value *
Total Fat 55.7g 171.4%
Saturated Fat 15.86g 158.6%
Trans Fat 1.49g %
Cholesterol 55.46mg 36.98%
Sodium 198.02mg 16.5%
Total Carbohydrate 3.59g 2.4%
Dietary Fiber 0.13 g 1.01%
Sugars 0.14 g %
Protein 1.35g 5.39%
Vitamin A 627.71IU% Vitamin C 2.07mg%
Calcium 47.98mg% Iron 0.14mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
fresh basil, fingerling potatoes, green bell pepper, beef tips, salt and black pepper