Almond and Grain Tart (Pastiera di Mandorle)


food network
90 mins (prep 45, cooking 45)
15 ingredients
8 to 10 servings


Categories:  winter , european , italian , grains , fall , summer , nuts , pastry , spring , dessert ,
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Ingredients

Nutrition

Serving Size (183.69 g)
Servings 8
Amount per Serving
Calories 635.1 Calories from Fat 301.05
% Daily Value *
Total Fat 33.45g 411.74%
Saturated Fat 7.79g 311.48%
Trans Fat 0.19g %
Cholesterol 31.14mg 83.05%
Sodium 71.61mg 23.87%
Total Carbohydrate 70.66g 188.42%
Dietary Fiber 7.69 g 246.14%
Sugars 39.74 g %
Protein 20.57g 329.15%
Vitamin A 392.43IU% Vitamin C 1.1mg%
Calcium 288.82mg% Iron 2.84mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
large egg, fresh, sliced, cracked wheat, orange blossom honey
 

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