Almond Breakfast Bread
80 mins (prep 20, cooking 60)
10 ingredients
2 servings
A moist, easy bread that we enjoy with our morning coffee. It freezes well.

Categories:  quick-breads , breakfast , number-of-servings , breads , <-4-hours , brunch , eggs~dairy , time-to-make , for-large-groups ,
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Serving Size (613.38 g)
Servings 2
Amount per Serving
Calories 2724.35 Calories from Fat 930.42
% Daily Value *
Total Fat 103.38g 318.08%
Saturated Fat 11.01g 110.12%
Trans Fat 2.29g %
Cholesterol 62.1mg 41.4%
Sodium 2612.38mg 217.7%
Total Carbohydrate 415.76g 277.18%
Dietary Fiber 19.3 g 154.37%
Sugars 284.88 g %
Protein 54.66g 218.65%
Vitamin A 173.7IU% Vitamin C 5.13mg%
Calcium 1333.21mg% Iron 7.29mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
slivered almonds