Almond Cakes
30 mins (prep 10, cooking 20)
9 ingredients
12 servings
An homage to Denmark's sublime almond pastries, these delicate little cakes provide a nice hit of almond to complement Black Licorice Pudding (Black Licorice Pudding); they're also a lovely nibble on their own with a cup of tea. From Gourmet 3/2007

Categories:  <-30-mins , european , low-in... , low-sodium , scandinavian , cookie-and-brownie , time-to-make , dessert ,
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Serving Size (13.27 g)
Servings 12
Amount per Serving
Calories 63.46 Calories from Fat 31.86
% Daily Value *
Total Fat 3.54g 65.26%
Saturated Fat 2.22g 133.3%
Trans Fat 0.14g %
Cholesterol 9.27mg 37.1%
Sodium 24.82mg 12.41%
Total Carbohydrate 7.75g 31.01%
Dietary Fiber 0.1 g 4.79%
Sugars 4.93 g %
Protein 0.42g 10.05%
Vitamin A 107.87IU% Vitamin C 0.0mg%
Calcium 1.65mg% Iron 0.18mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
almond paste, pure vanilla extract, large egg, confectioners' sugar