Almond Crusted Cherry Cheesecake!
390 mins (prep 30, cooking 360)
8 ingredients
12 servings
This is so yummy....a crunchy, almond crust, sweet cream cheese, whipped cream, and cherries!! Also all the sugar can be subbed for Splenda for a guilt-free treat! Also, this can be made a day in advance so you don't have to rush to make a fancy dessert for your guests!

Categories:  seasonal , north-american , comfort-food , taste~mood , low-sodium , low-in... , eggs~dairy , time-to-make , cheesecake , food-gift , winter , american , number-of-servings , central-american , dessert ,
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Serving Size (105.87 g)
Servings 12
Amount per Serving
Calories 304.91 Calories from Fat 39.15
% Daily Value *
Total Fat 4.35g 80.28%
Saturated Fat 1.07g 64.03%
Trans Fat 0.0 %
Cholesterol 4.54mg 18.14%
Sodium 317.71mg 158.85%
Total Carbohydrate 62.28g 249.1%
Dietary Fiber 0.0 g 0.12%
Sugars 61.15 g %
Protein 5.99g 143.72%
Vitamin A 196.38IU% Vitamin C 0.01mg%
Calcium 142.85mg% Iron 0.17mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
slivered almonds, whipping cream, cherry pie filling