Almond Fudge Banana Cake
110 mins (prep 50, cooking 60)
11 ingredients
16-20 servings
So glad I adopted this recipe. I finally tried it and my family all said yum!

Categories:  weeknight , cakes , oven , number-of-servings , equipment , <-4-hours , time-to-make , for-large-groups , dessert ,
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Serving Size (51.1 g)
Servings 16
Amount per Serving
Calories 245.0 Calories from Fat 112.68
% Daily Value *
Total Fat 12.52g 308.16%
Saturated Fat 1.76g 140.75%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 221.58mg 147.72%
Total Carbohydrate 31.82g 169.7%
Dietary Fiber 1.21 g 77.15%
Sugars 22.51 g %
Protein 2.71g 86.61%
Vitamin A 264.83IU% Vitamin C 0.01mg%
Calcium 23.97mg% Iron 0.77mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
dole banana, unsweetened cocoa powder