Almond Lemon Chocolate Chews #RSC
32 mins (prep 20, cooking 12)
16 ingredients
48-50 servings
Ready, Set, Cook! Reynolds Wrap Contest Entry. This special little cookie is packed with flavor. It really has all my favorite flavors, Almonds, lemon and dark chocolate. The special bonus with this cookie is that it caramelizes on the bottom when it bakes. What more could you want? Crunchy, chewy, tender too.

Categories:  <-60-mins , chocolate , easy , north-american , reynolds-wrap-contest , american , nuts , equipment , time-to-make , dessert ,
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Serving Size (12.42 g)
Servings 48
Amount per Serving
Calories 58.0 Calories from Fat 29.97
% Daily Value *
Total Fat 3.33g 246.24%
Saturated Fat 1.37g 328.75%
Trans Fat 0.08g %
Cholesterol 5.3mg 84.78%
Sodium 16.67mg 33.34%
Total Carbohydrate 6.45g 103.26%
Dietary Fiber 0.36 g 68.19%
Sugars 3.1 g %
Protein 0.96g 91.89%
Vitamin A 61.85IU% Vitamin C 0.08mg%
Calcium 8.48mg% Iron 0.27mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
reynolds wrap, whole wheat pastry flour, almond paste, fresh lemon zest, dark chocolate chips, nonstick cooking spray