Almond Mushroom Pate
25 mins (prep 15, cooking 10)
10 ingredients
1.5 servings
Soooo good. The first time I made it my husband and I ate the whole thing. It was our meal for the evening. Everywhere I take it, it is a hit. I love it warm with crackers. Brings out the flavors.

Categories:  mushroom , fruit , <-30-mins , spreads , number-of-servings , nuts , equipment , vegetable , appetizer , stove-top , time-to-make ,
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Serving Size (61.18 g)
Servings 1.5
Amount per Serving
Calories 173.45 Calories from Fat 145.98
% Daily Value *
Total Fat 16.22g 37.43%
Saturated Fat 3.46g 25.92%
Trans Fat 0.0g %
Cholesterol 2.37mg 1.18%
Sodium 692.62mg 43.29%
Total Carbohydrate 3.56g 1.78%
Dietary Fiber 0.2 g 1.22%
Sugars 1.44 g %
Protein 4.37g 13.11%
Vitamin A 785.43IU% Vitamin C 4.68mg%
Calcium 95.75mg% Iron 0.73mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
clove garlic, white pepper, small onion, sliced mushrooms, blanched whole almonds