Almond Orange Macaroons


Food.com
35 mins (prep 10, cooking 25)
6 ingredients
48 servings
These are some of the most delicious cookies I have ever tasted. I like to peel the orange zest with my Microplane zester, which gives me a nice, powdery zest, but you can use a potato peeler and cut strips as well, since it will all get mixed up with the sugar in the food processor.

Categories:  <-60-mins , kosher , equipment , food-gift , kid-friendly , easy , gluten-free , small-appliance , oven , valentine's-day , number-of-servings , jewish-(ashkenazi) , cookie-and-brownie , dessert , fruit , food-processor~blender , christmas , nuts , free-of... , oranges , time-to-make , holiday , hanukkah , european , citrus , drop-cookies ,
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Ingredients

Nutrition

Serving Size (5.16 g)
Servings 48
Amount per Serving
Calories 19.08 Calories from Fat 0.0
% Daily Value *
Total Fat 0.0g 0.0%
Saturated Fat 0.0g 0.0%
Trans Fat 0.0 %
Cholesterol 0.0mg 0.0%
Sodium 6.11mg 12.21%
Total Carbohydrate 4.93g 78.85%
Dietary Fiber 0.0 g 0.0%
Sugars 4.92 g %
Protein 0.0g 0.0%
Vitamin A 0.0IU% Vitamin C 0.0mg%
Calcium 0.05mg% Iron 0.0mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
unsifted confectioners' sugar, almond paste, large egg whites
 

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