Almond - Pecan Bark
30 mins (prep 30)
4 ingredients
30 servings
The easiest candy to make in the world I think. I was looking for one that kids could start with and this was perfect. It was good that you mentioned toasting the nuts. It gives a much better flavour result. I also chopped them first and mixed the nuts in with the chocolate before pouring and that worked as well. Good with slivered or sliced almonds. Because I wanted it to be really, really thin, and didn't know how much it would produce, I just spread parchment paper over the countertop and started pouring. Tips learned from (expensive) experience: white chocoate melts at a really low temperature, and can burn easily if you have it on direct heat. I melt it slowly in a mixing pan set over hot water. Thanks, Moe.

Categories:  5-ingredients-or-less , holiday , food-gift , chocolate , fruit , <-30-mins , easy , 3-steps-or-less , candy , nuts , time-to-make , dessert ,
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Serving Size (0.4 g)
Servings 30
Amount per Serving
Calories 1.45 Calories from Fat 1.44
% Daily Value *
Total Fat 0.16g 7.58%
Saturated Fat 0.01g 2.02%
Trans Fat 0.0 %
Cholesterol 0.0mg 0.0%
Sodium 0.0mg 0.0%
Total Carbohydrate 0.0g 0.0%
Dietary Fiber 0.0 g 0.0%
Sugars 0.0 g %
Protein 0.0g 0.0%
Vitamin A 0.0IU% Vitamin C 0.0mg%
Calcium 0.0mg% Iron 0.0mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
white chocolate, toasted pecans, toasted almonds