Almond Sour Cream Pound Cake


food network
215 mins (prep 15, cooking 80)
10 ingredients
16 to 18 servings


Categories:  cake , winter , eggs , american , fall , summer , nuts , dairy , oranges , for-a-crowd , spring , dessert , sugar ,
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Ingredients

Nutrition

Serving Size (82.92 g)
Servings 16
Amount per Serving
Calories 278.47 Calories from Fat 17.55
% Daily Value *
Total Fat 1.95g 48.03%
Saturated Fat 1.02g 81.99%
Trans Fat 0.0g %
Cholesterol 5.18mg 27.6%
Sodium 52.52mg 35.01%
Total Carbohydrate 63.29g 337.54%
Dietary Fiber 0.63 g 40.5%
Sugars 44.37 g %
Protein 2.94g 94.04%
Vitamin A 48.97IU% Vitamin C 0.13mg%
Calcium 24.81mg% Iron 1.12mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
orange extract, basic, a
 

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