Almond Tart
60 mins (prep 25, cooking 35)
10 ingredients
8-10 servings
Almond Tart is my husband's favourite and he really enjoyed this one. I had to add a glace icing to make it how he likes it, and that may have made it a tad too sweet. I will also find another pastry for the base as my store-bought puff pastry became a little tough and hard to cut through. I still give it full marks because it is really good. Thanks for sharing.

Categories:  <-60-mins , fruit , kid-friendly , nuts , pies-and-tarts , time-to-make , dessert ,
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Serving Size (42.2 g)
Servings 8
Amount per Serving
Calories 205.99 Calories from Fat 114.39
% Daily Value *
Total Fat 12.71g 156.39%
Saturated Fat 7.79g 311.54%
Trans Fat 0.48g %
Cholesterol 34.38mg 91.68%
Sodium 114.77mg 38.26%
Total Carbohydrate 22.03g 58.74%
Dietary Fiber 0.8 g 25.68%
Sugars 16.64 g %
Protein 2.4g 38.44%
Vitamin A 376.78IU% Vitamin C 0.21mg%
Calcium 50.65mg% Iron 0.29mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
frozen puff pastry, plum jam, almond paste