Alton Brown's Yeast Doughnuts
140 mins (prep 20, cooking 120)
11 ingredients
20-25 servings
Good old A.B. sure does know his way around the kitchen! Here's a great recipe from Good Eats I thought I'd post. We're making these right now and I cannot wait to eat some! You will need a kitchen scale for this, as you have to weigh the flour. Cooking time includes time to rise.

Categories:  holiday , hanukkah , sweet , breakfast , taste~mood , number-of-servings , healthy , breads , <-4-hours , brunch , time-to-make , for-large-groups ,
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Serving Size (45.39 g)
Servings 20
Amount per Serving
Calories 165.53 Calories from Fat 7.92
% Daily Value *
Total Fat 0.88g 27.07%
Saturated Fat 0.4g 40.29%
Trans Fat 0.0g %
Cholesterol 6.21mg 41.4%
Sodium 221.64mg 184.7%
Total Carbohydrate 32.3g 215.33%
Dietary Fiber 0.9 g 72.25%
Sugars 7.48 g %
Protein 6.46g 258.45%
Vitamin A 16.51IU% Vitamin C 0.52mg%
Calcium 111.79mg% Iron 1.55mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
vegetable shortening, instant yeast, warm water