Always a Hit Basic Egg Rolls
165 mins (prep 120, cooking 45)
7 ingredients
30 servings
Over the years I have changed this recipe by adding and taking away ingredients. You can add lots of things to these and make them your own, bean sprouts, mushrooms, peppers, sausage, etc. These are always requested by relatives, once you get the hand of it they are very easy to make.

Categories:  technique , ground-beef , beef , <-4-hours , appetizer , low-carb , one-dish-meal , low-sodium , low-in... , time-to-make , asian , main-dish , meat , deep-fried , vegetable ,
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Serving Size (45.89 g)
Servings 30
Amount per Serving
Calories 112.34 Calories from Fat 52.56
% Daily Value *
Total Fat 5.84g 269.58%
Saturated Fat 1.78g 267.42%
Trans Fat 0.25g %
Cholesterol 14.82mg 148.18%
Sodium 155.89mg 194.86%
Total Carbohydrate 9.54g 95.39%
Dietary Fiber 0.56 g 67.13%
Sugars 3.1 g %
Protein 5.31g 318.52%
Vitamin A 14.36IU% Vitamin C 2.21mg%
Calcium 35.38mg% Iron 0.9mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
egg roll wraps